Tag: Off-flavours
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Managing Fermentation
While we often make a fuss about the importance of sanitization in brewing (it’s important!), there is a separate variable that almost single-handedly accounts for the quality of your beer: fermentation. In fact, most of what can go wrong with your beer happens during fermentation.
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Detecting and Fixing Off-Flavours
As you learn to brew, one of the first things you’ll want to become acquainted with is off-flavours. In a perfect world, every single batch you ever make will be flawless, but chances are, eventually, you’ll miss the mark. And there’s a difference between a beer that underwhelms and one that offends. Usually, you’ll know…